DINNER

Charred Lemon Yogurt, House Hot Aioli

Ponzu, Chili Crunch, House Pickles
Add 1pc Gyoza for 6

Korean BBQ, Pickled Veg
Add 1pc Bao for 7

Maple Sherry Glaze

Thai Chili Sauce

Chili Lime Mayo, Walnut

Crispy Wontons, Sweet Soy

Ask your Server for Today's Selection

Kettle Chip Crusted Atlantic Cod, Tartar Sauce, Cheddar, Bibb Lettuce

Charmoula, Toum, Turnip, Pickles, Boston Bibb

Braised Short Rib, Beet Relish, Bacon Jam, Aged Cheddar

Served all the way with Classic Fixings

New York Style Onions, Golden BBQ, Pickles

Tomato Vinaigrette, Smoked Bacon, Focaccia Croutons

Avocado, Cilantro Ginger Dressing, Mango

Focaccia Croutons, Parm Crisp

Honey Lime, Peanut Sauce

Paneer, Cashew, Desi-style Paratha, Katchumber Salad

Korean BBQ Sauce, Fried Sticky Rice, Gai Lan

Ask your Server for Today’s Selection

8oz Filet, Fresh Cut Fries, Red Wine Jus

10oz Flank Steak, Fresh Cut Fries, Peppercorn Jus

Coleslaw, Chopped Peanuts

Lemon Ricotta, Zucchini, Heirloom Cherry Tomatoes, Basil Oil

Smoked Pepper Aioli, Fresh Cut Fries, Arugula

Sweet Corn Purée, Three Sisters Succotash, Pickled Snow Peas & Shallots

Lemon Confit Potatoes, Tzatziki, Mediterranean Slaw

Salsa Roja, Vegan Avocado Crema, Cotija

Cashew Gravy, Golden Raisin Chutney, Aloo Crisps

Sauce Gribiche, Chive Oil

Mesquite Aioli

Roasted Garlic Aioli

Cookie Crumble, Praline Ice Cream, Chocolate Crackle

Trio of Ice Cream Topped with Chocolate, Strawberry, Pineapple, Peanuts, Banana Bread Croutons & Whipped Cream

Toffee Sauce, Vanilla Ice Cream